The Best Yogic Diet for Yoga Practice

The Best Yogic Diet for Yoga Practice
Sattvic diet is a diet based on foods in Ayurveda and Yoga literature that contain sattva quality (guna). In this system of dietary classification, foods that harm the mind or body are considered Tamasic, while those that are neither positive or negative are considered RajasicSattvic diet is sometimes referred to as yogic diet in modern literature. In ancient and medieval era Yoga literature, the concept discussed is Mitahara, which literally means “moderation in eating.

A diet that is wholly conducive to the practice of Yoga and spiritual progress is called Yogic diet. Diet has intimate connection with the mind. Mind is formed out of the subtlest portion of food. Sage Uddalaka instructs his son Svetaketu “Food, when consumed becomes threefold: the gross particles become excrement, the middling ones flesh and the fine ones the mind. My child, when curd is churned, its fine particles which rise upwards, form butter. Thus, my child, when food is consumed, the fine particles which rise upwards form the mind. Hence verily the mind is food.” Again you will find in the Chhandogya Upanishad: “By the purity of food one becomes purified in his inner nature; by the purification of his inner nature he verily gets memory of the Self; and by the attainment of the memory of the Self, all ties and attachments are severed.”

Diet is of three kinds Sattvic diet, Rajasic diet and Tamasic diet. Milk, barely, wheat, cereals, butter, cheese, tomatoes, honey, dates, fruits, almonds and sugar-candy are all Sattvic foodstuffs. They render the mind pure and calm. Fish, eggs, meat, salt, chillies and asafoetida are Rajasic foodstuffs. They excite passion. Beef, wine, garlic, onions and tobacco are Tamasic foodstuffs. They fill the mind with anger, darkness and inertia.

Foods to Eat When Following a Yogic Diet
1. Fruits of all types, especially those that are naturally sweet
2. All vegetables, except onions and garlic
3. Whole grains, especially oats, wheat, and rice
4. Beans, tofu, mung, aduki
5. Plant-based oils, like sesame, sunflower, and olive oil
6. Nuts and seeds, yet not salted or overly roasted
7. Natural, raw sugar, maple, molasses
8. Herbal teas, water with lemon and/or lime
9. Sweet spices, like cinnamon, cardamom, mint, basil, turmeric, ginger, cumin, fennel
10. Food prepared with love, and gratitude given before consumption
Foods to Avoid or Reduce When Following a Yogic Diet
1. Meat and fish of all types, including eggs
2. Processed and/or artificial foods, junk food, artificial sweeteners, soda
3. Animal fats, margarine
4. Fried foods
5. Canned foods, except naturally canned tomatoes and fruit
6. White flour, white sugar
7. Garlic, onions, spicy foods
8. Stale or overly cooked foods
9. Microwaved foods
10. Alcohol, tobacco, stimulants
11. Foods that are genetically engineered
12.  Foods that are eaten in a rush or in a disturbed environment
A yogic diet can improve your body, mind, and spirit. For maximum benefit, combine these dietary suggestions with asana (physical postures), pranayama (breathing techniques), and meditation. 
Yoga Teacher Training in Rishikesh India
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